Matunuck Oyster Bar’s Famous Stew is What You Should be Eating on National...
If you’ve never traveled to Matunuck Oyster Bar in South Kingstown, Rhode Island, National Oyster Day (August 5th) is the perfect time to do so. Or any other day, year-round for that matter. Owned by...
View ArticleRhode Island Oyster Farmer Leads the Way in Aquaculture
SOUTH KINGSTOWN, R.I. — Nearly 20 years ago when Perry Raso leased a 1-acre piece of Potter Pond in South County to farm oysters, aquaculture was in its infancy in the Ocean State. Raso, then in his...
View Article23 Best Seafood Restaurants in the United States
America’s best seafood restaurants can be found on coastal waters, in midwest cities, and in the desert oasis of Arizona. Whether you’re looking for quaint oyster bars with friendly conversation or...
View Article2022 Best of New England | Rhode Island
Yankee Magazine’s 2022 Best of New England | Rhode Island Don’t plan your 2022 Rhode Island summer vacation without us. With an eye on what’s new for 2022, Yankee’s editors round up the best...
View ArticleThe Dish: Perry Raso on becoming an evangelist for aquaculture
The Dish: Perry Raso on becoming an evangelist for aquaculture Matunuck Oyster Bar SOUTH KINGSTOWN Perry Raso went from farming shellfish by himself to delivering Ted Talks and establishing an iconic...
View ArticleTo Farm or Not to Farm… in Our Public Waters
Perry Raso at TEDx Boston – To Farm or Not to Farm… in Our Public Waters The increasing demand for seafood, coupled with a plateauing and in some cases declining production from our wild capture...
View ArticleThe Best Lobster Rolls in New England in 2023
The Best Lobster Rolls in New England in 2023 by Yankee Magazine’s New England.com Two of our food writers put their heads together to narrow down the very best lobster rolls in New England in 2023....
View ArticleThe best seafood restaurants in the USA
The best seafood restaurants in the USA Straight from the sea to your plate: enjoy these delicious briny meals! There’s something so delicious about a plate of clams or mussels in their broth,...
View ArticleA Hidden Gem of Rhode Island
A Hidden Gem of Rhode Island For finer dining, try the farm-to-table Matunuck Oyster Bar. The owner Perry Raso, an oyster farmer with degrees in aquaculture and fisheries technology, started “digging...
View ArticleNew York Times 23 of the Best American Dishes of 2023
New York Times 23 of the Best American Dishes of 2023 As we scouted restaurants around the country, these were some of our favorites this year. Each year as we travel the country to scout out...
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